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Shoalhaven Heads Bowling Club Murphy Bar

A lot goes into designing a commercial kitchen on a high level, from considering storage space, food prep zone, and cooking station to service and washing station. If you have been in this industry you might already have an idea on the nitty-gritty of it. So, here we give you some details on the technical aspects of a commercial kitchen design, which includes renders and layouts.

When it comes to designing a commercial kitchen and drawing out a plan, much thought goes into the reference standards and adherence to Council/Australian Food Standards guidelines, dimensions, and workflows.

Before Photos And After Photo Project Gallery

mb1commercial beer tap system

Murphy Bar After Photos

commercial beer tap system
commercial beer tap system

Murphy Bar Before Photos